Canapés

Hot Canapés

• Beef Empanada Served with Fresh Lemon
• Chorizo, Olive, & Semi Dried Tomato Sticks
• Lemon Pepper Chicken Skewers With mild Chili Jam
• Moroccan Beef Sticks with Tangy Harissa Dressing
• Spinach and Cheese Triangles (V)
• Soy Chicken & Lemongrass Sticks With A Sesame, Ginger & Coriander Sauce
• Beef & Burgundy Mini Short Crust Pies
• Mini Thai Fish Cakes With A Coriander, Lime Sauce
• Coconut Prawns with Lemon and Lime Aioli
• Falafel Balls with Tzatziki (V)

Cold Canapés

• Bruschetta With Smoked Chicken, Roast Vegetable Salad & Capsicum Jam
• Vietnamese Rice Noodle & Vegetable Rolls With A Peanut Sauce (V)
• Mini Ricotta Pancakes With Smoked Salmon & Dill Cream Mousse
• Fresh Tomato Caperse Mini Tarts With Mozzarella & Basil (V)
• Red Candied Onion, Ricotta & Shallot Mini Tarts (V)
• Roast Beef Salad On Crisp Pumpkin Bread
• Ricotta, Chicken & Chive Crepes With Candied Onion
• Potato And Leek Frittata With Mascarpone & Cracked Pepper (V)
• Semi Dried tomato, basil & haloumi skewers with reduced balsamic Vinegar (V)
• Roasted Walnut, Goats Cheese & Pear Mini Tarts (V)
• Scallop Ceviche In A Chilli, Lime Marinate On Asian Spoons
• Spicy Corn Pancakes With Fresh Prawn & Spanish Guacamole
• Smoked Salmon Roulades With Cream Cheese, Spinach & Horseradish

Prices (minimum 40 people)

• 3 hot and 3 cold – $22
• 4 hot and 4 cold – $28
• 6 hot and 6 cold – $33